Paul Hobbs 'Crossbarn' Pinot Noir
Crossbarn began as just one small lot of Cabernet Sauvignon from the 2000 vintage but its popularity has inspired the introduction of Chardonnay and Pinot Noir, to make a family of three. With Crossbarn, Paul Hobbs ventures beyond the vineyards sourced for Paul Hobbs wines while holding to his ideals of sustainable vineyard practices and gentle winemaking techniques, to bring you wines of stunning quality and exceptional value.
REGIONSonoma Coast, California, USA
TASTING NOTESDeep garnet in the glass with aromas of dried cranberries, bramble berry and baking spices like cinnamon and nutmeg. On the palate, tart acid with flavours of cherry and Santa Rosa plum. Juicy and spicy with earthy notes of black tea and red clay. A light to medium weight on the palate with a medium finish dusted with well-developed tannins.
FOOD PAIRINGPairs very well with cedar-planked or crusted salmon, grilled tuna, light white meats and poultry, mushroom or tomato based dishes.
OTHER INFO750ml Sustainable viticulture
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.