Paco & Lola Albarino
This 100% Albarino is made from juice of selected grapes from the best vineyards, which are grown on the sandy loam soils which are granitic, ideal for growing this variety. It is fermented over 21 days, remaining on its fine lees until bottling.
REGIONR?as Baixas, Spain
TASTING NOTESStrong notes of grapefruit and lime, white flowers, acacia and orange blossom with a tropical background. This wine is intensely flavoured with an elegant finish.
FOOD PAIRINGPairs well with sushi, light pastas, fish, rice dishes, white meat, seafood and shellfish stews.
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.