Erath Pinot Gris
The pioneer of wine in Oregon, Dick Erath was the first person to plant grapes in the Dundee Hills. The unique combination of soil and climate make Oregon the ideal place to grow great wine, especially Pinot Noir and Pinot Gris.
REGIONDundee Hills, Oregon, USA
TASTING NOTESFragrant white flowers, nectarine and melons with a hint of Key lime lay the aromatic path to this tropical paradise. Pleasing plushness bolstered by engageing natural acidity combine to support lush flavours of banana, melon and apricot finishing on a long, clean and clear high note.
FOOD PAIRINGMedium-bodied Pinot Gris' are deliciious sipped solo or enjoyed with seared or grilled fish and simple oven-roasted chicken.
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.