Domaine Ferret Pouilly-Fuisse
The Pouilly-Fuisse is a blend of only the best vineyard parcels with ten to thirty 5 year old vines from the Fuisse amphitheatre and soils composed of limestone and clay. Each parcel was vinified separately to ensure the finest expression of the fruit. Half the wine was fermented in enamelled tanks and half in 2 to 4 year old oak barrels. The wine was aged for 10 months on lees in French oak barrel.
TASTING NOTESSubtle notes include minerals, yellow fruits, flowers, fresh hazelnuts and spices, with an intense finish. The perfect equilibrium of this wine allows it to retain its vibrancy with age.
FOOD PAIRINGShellfish and mollusks, seafood risotto, grilled or pan-fried fish, veal cutlets with creamy sauces and cheeses, especially goat or hard cow milk cheeses.
OTHER INFO750ml Sustainable viticulture
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.