Clau de Nell Grolleau
Located in the Anjou region of the Loire, this property was purchased by the late Anne-Claude Leflaive of world renowned Domaine Leflaive in Burgundy in an effort to create world-renowned wines from the Loire Valley.
REGIONLoire Valley, France
TASTING NOTESGrolleau is typically used for Rose, but in the right hands can produce a surprisingly delicious red. This Grolleau has red berry and current notes, with a brisk acidity. It is light in texture but rich in complexity.
FOOD PAIRINGA great outdoorsy wine for summer, this pairs well with anything from barbecue to goat cheese stuffed peppers.
OTHER INFO750ml Organic and Biodynamic
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.