Gerard Bertrand Banyuls AOP
Between sea, mountain, sun and wind, the wines of Banyuls are above all wines for pleasure. The vines, exposed to the generosity of the climate, produce wines of expression and quintessence, rich, powerful, elegant and racy, carrying within them the warmth of the sun and the rusticity of the schist soil. The terroir and wines of Banyuls are expressed through a king grape variety: Grenache.
TASTING NOTESThe color is ruby red with violet highlights. violet hues. Banyuls reveals aromas of ripe red and black and black fruits. On the palate, this cuv?e is full-bodied and well-balanced. aromas of blackcurrant and blackberry jam, supported by delicate woody notes.
FOOD PAIRINGBest served at 16?C with fruit desserts desserts or Catalan pastries, but also as an as an aperitif.
VOL / % ACL750ml 16%
IMAGE DISCLAIMERThe product image shown may not be an exact representation of the product due to vintages and variations in pack sizes.